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Cold Storage System

The primary use of Cold Storage System is preservation and safekeeping of potentially vulnerable food items such as vegetables, that often sprout or pulse grains that tend to germinate in a humid atmosphere due to availability of external moisture and temperature. To combat this menace, cold storage systems  are brought to use, which involve utilization of Ammonia and Freons as chemical coolants owing to their high latent heat of evaporation. The two commonly used refrigeration techniques utilized are Vapor Absorption System (VAS) and Vapor Compression Systems (VCS), that have own configuration of vents and design structures.

Features
  • Highly efficient functionality
  • Relative ease of operation
  • High on the scales of energy efficiency
  • Robust construction
  • Improved cooling output
  • Superior Longevity and shelf life of the materials stored
Fumigation Chamber
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Fumigation Chamber
FFT - 08
  • Low maintenance
  • Long working life
  • Operational fluency
  • Robustness
DCE Cold Room Panel
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DCE Cold Room Panel
FFT - 02
  • Initiating The Ripening Of Most Types Of Fruit
  • Ethyiene Meters Are Very Sensitive To Co2
  • Dce Makes Decision Making Easier And More Accurate
  • Ethylene Values Are Recorded In Our Uni Cool Software Package
Ethylene Decomposer
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Ethylene Decomposer
FFT - 03
  • Smooth operation
  • High efficiency
  • Long service life
  • Sturdiness
  • Greater thermal efficiency
  • A lower pressure drop across the thermal bed
  • More rapid heat exchange
  • A lower weight
Palliflex Storage System
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Palliflex Storage System
FFT - 04
  • High efficiency
  • Long working life
  • Hassle-free performance
  • Sturdy design


FRESH FOOD TECHNOLOGY INDIA PVT. LTD.
Office No. 1012, 10th Floor, I-Thum, Tower A, A-40, Sector 62, Noida - 201309, Uttar Pradesh, India
Phone :+919206074317
Mr. Gautam Jha (Country Head)
Mobile :+919206074317
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